How to make salt dough

Ingredients:

2 cups of all-purpose flour

1 cup of salt

1 cup of warm water

Liquid food coloring or Kool-aid

Materials

Large bowl

1 large plastic bag

Spoon

Cookie sheet

Refrigerator

Directions

1. In a large bowl, mix the salt and flour together.

2. Add a few drops of food colored to a cup of warm water.


3.Gradually add 1/2 cup of colored water to a salt and flour mixture.


4.place the dough on the cookie sheet and knead it.

5. Add more colored water as needed.

6. Once the dough is made, divide it into smaller portions.

7. Be careful not to make the dough too moist.

8. Refrigerate the salt dough in the plastic bag.

9. Enjoy playing with the salt dough.

10. Mold the dough into a variety or Shapes.

11. Set the molded shape aside and let them dry.